Heat tortillas over sprayed skillet and add dollop of ranch on top.

Baste ranch evenly over tortillas. 

Shred chicken in a blender or food processor. 

Add shredded chicken then bacon bits. 

Top with shredded cheese

Top with another tortilla, press down to smoosh it altogether.

Cook until each side is golden brown, flipping once. 

Use a sharp knife or pizza cutter to cut into triangles.

Serve with your favorite sides and dips! Enjoy!