Countdown Cupcakes for New Year's
These festive Countdown Cupcakes are a fun way to celebrate New Year's!
Black gel food coloring
Edible black food marker
Black decorating frosting
Silver pearl sprinkles
Cool your cupcakes on a wire rack.
In a medium sized bowl, beat butter,
and milk using an
. Beat on medium and gradually increase to high.
Once the ingredients start combining, add a small amount of
black gel food coloring
. Continue beating until completely tinted.
Scoop your buttercream into a
and frost each cupcake with
Wilton Star Tip 1M
Roll out your
so that it’s about ¼ of an inch thick. With a small,
circular cookie cutter
(about 1 ½ inches in size), cut out 12 fondant circles.
Start decorating your fondant clock: add
silver pearl sprinkles
where the 12, 3, 6, and 9 should be. Draw out two lines in between each silver sprinkle with your
black food marker
black decorating frosting
to draw out the clock’s “hands.”
Place one fondant clock on each cupcake and serve. Enjoy!