Easy Garlic Pull-Apart Pepperoni Pizza Monkey Bread
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Easy Garlic Pull-Apart Pepperoni Pizza Monkey Bread

This easy Garlic Pull-Apart Pepperoni Pizza Monkey Bread is the absolute PERFECT appetizer for your family gathering during the holidays!
Prep Time30 mins
Cook Time35 mins
Total Time1 hr 5 mins
Course: Appetiser
Servings: 8
Author: Lisa Douglas

Ingredients

  • 2 Pillsbury Grands!® biscuit cans
  • pepperoni slices cut-up into small pieces
  • shredded mozzarella cheese
  • olive oil
  • dried oregano
  • chopped garlic

Instructions

  • Preheat oven to 350 degrees.
  • Baste your bundt pan with olive oil; season it with oregano.
  • Cut-up a handful of pepperoni slices, keeping some close by to cut up if you run out.
  • Open up the biscuits cans, and slice your biscuits in half.
  • Thin out the biscuit half, as thin as you can.
  • Add some pepperoni pieces and cheese into the center of the biscuit half, and fold the sides inward, pressing seams together, rolling into a ball; set aside.
  • Continue with each biscuit half until all are filled with pepperoni and cheese.
  • In a bowl, add oil, oregano, salt, pepper, and garlic; mix well.
  • Roll each ball into the bowl until well coated.
  • Place each oil coated ball into the bundt pan.
  • Bake for 30-40 minutes, or until top is golden brown.
  • Remove from oven, flip onto a large serving plate.
  • Let cool before serving.