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Mocha Peanut Butter Espresso Shake with Almond Milk and Flax
A healthy and not too sweet peanut buttery and chocolate smoothie with flax and a jolt of espresso.
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Course:
Snack
Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
2
Author:
Lisa Douglas
Ingredients
One frozen banana
One scoop chocolate protein powder
One cup Silk PureAlmond Vanilla Milk
Two teaspoons ground espresso
Two tablespoons natural peanut butter
One teaspoon ground flax seed
Couple ice cubes
Couple peanuts for garnish
optional
Instructions
Blend together all the ingredients in a blender until smooth.
Serve immediately in a glass.
Garnish with a couple peanuts on top (optional).
Try not to lick your blender clean. (They make rubber spatulas that’ll help get every last drop out.
Ahem
.)
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