Easy Christmas Tree Cupcakes made with chocolate cupcakes, homemade buttercream frosting, and sprinkles! These are some of the cutest Christmas cupcakes you’ll find!
Ensure that your cupcakes are cool before decorating.
Start by making the buttercream: use an electric mixer and beat butter, icing sugar and milk on medium speed. Gradually increase speed to high and beat until completely smooth.
Frost each cupcake with an offset spatula.
Dip each frosted cupcake into bowl of sprinkles.
Color the remainder of your buttercream with Kelly green gel food coloring.