Recipe of the Week – Pumpkin Muffins

by Lisa Douglas

Pumpkin muffins. YESSSSS!

Do you love them as much as I do? Pumpkin is one of my most FAVORITE things to cook with (as if you couldn’t tell). I hope you fall in love with this one just as we have!

Pumpkin Muffins

Prepare yourself for sumptuous pumpkin in every bite!
Print Pin Rate
Course: Breakfast
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 12
Author: Lisa Douglas - CrazyAdventuresinParenting.com

Ingredients

Topping

Instructions

  • Preheat oven to 350 degrees.
  • Whisk together pumpkin, oil, eggs, pumpkin-pie spice, sugar, baking soda, and salt in a large bowl until smooth.
  • In another bowl whisk together the remaining ingredients, and pour the flour mixture until just combined.
  • Stir together cinnamon and sugar for topping in a small bowl.
  • Divide batter among muffin cups (each should be about three-fourths full), then sprinkle tops with cinnamon-sugar mixture.
  • Bake until puffed and golden brown and wooden pick or skewer inserted into the center of a muffin comes out clean, 25 to 30 minutes.
Tried this recipe?Tag me to show me @crazyadventuresinparenting and/or use #MadeItLikedit to be featured on Pinterest!

Enjoy!

Who doesn’t love pumpkin recipes in the fall? Who else has been baking up a storm this month in preparations for fall’s arrival?

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